Chardonnay Revered Series 2007

Released on: September 1, 2009

Colour: Rich golden straw.
Bouquet: Leads with toasty, butterscotch and vanilla notes followed by spice, pear, pineapple and melon.
Palate: Bright acidity with a mid palate of citrus rind, apple and melon.
Food Pairings: Halibut with chive butter sauce, Tuna Nicoise and Raviloi with a cream sauce or butter sauce.

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Next release: September, 2011

310

Cases Produced

30

Cases Remaining Online

Click below to download a PDF version of the tasting notes.

Tasting notes:
PDF: 78.5 KB

Gold - Canadian Wine Awards 2006
Silver - LA County Fair 2006
Highly Recommended - OWFS Spring 2006
Bronze - Canadian Wine Awards 2010
Bronze - OWFS Fall 2010