Colour: Deep crimson.
Bouquet: Soft sweet toasty vanilla, ripe black fruit, spicy tobacco, hints of mint, cloves eucalyptus and leather
Palate: Black cherry, cedar, cranberry, vibrant black berry and cassis framed by nicely integrated oak and soft tannins.
Food Pairings: Bison burgers, peppered red meats, leg of lamb with red wine reduction and gnocci, beef stew.